Red, sweet and crispy – just a few characteristics of the Tropea onion, the famous Cipolla rossa di Tropea. What makes it so special? You might need to take a trip to Calabria to get the full sensory picture, but to whet your appetite, read on.
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Red, sweet and crispy – just a few characteristics of the Tropea onion, the famous Cipolla rossa di Tropea. What makes it so special? You might need to take a trip to Calabria to get the full sensory picture, but to whet your appetite, read on.