Below you'll find a list of all posts that have been categorized as “Reggio Calabria”
GAMBARIE Calabria’s dramatic landscape imparts more than a stunning panorama. Back in time, the mountains served as an escape from Arab marauders and malaria. Today, they’re a place for coastal dwellers and visitors seeking recreational getaways – skiing in the winter, hiking in the warmer months and a sought after refuge from the summer heat.
“CI FACCIAMO DUE SPAGHETTI” Italians love pasta. They eat it every day. It’s economical, practical and can be whipped up at the drop of a hat. It’s also a great dish to be shared socially as an additional plate can always be filled, thus allowing liberal opportunity for the impromptu dinner invitation.
AN EVENING OF CHINESE CULTURE I had been looking for an excuse to go to the Chinese restaurant in downtown Reggio for some time. I had passed it on numerous occasions – a cozy establishment with wood paneling and white tablecloths that seemed to be frequented by younger adults. So one evening after a very enjoyable presentation on Chinese culture …
The Bronzes of Riace are famous in Italy, more so in Calabria. The tourist board uses their images at every chance they get, and it’s understandable as the statues are truly magnificent. A number of artists have also been inspired by their splendor to create works of their own.
Sometimes I think that this famous pair of bronze statues must be tired, on their feet all day in that fixed warrior position. The Riace Bronzes are like models in an art studio, except no one’s drawing.
BOOK SIGNINGS: THE UNKNOWN Book signings of an unfamiliar writer can be rather awkward affairs. Patrons of the bookstore, library or other organization hosting the event may wander by to support a local initiative or they may just pass the author’s table by chance. However, without a line out the door, potential readers often find themselves at a loss.
VARIOUS TAVOLE CALDE or SLOW FOOD FAST Like my father with the trattoria, my experience with the tavola calda began in Rome, where I spent several months at different times studying Italian. Looking for a nutritious, economical lunch, I ventured into a number of such eateries.
DANCING IN THE STREET In Calabria, the tarantella always seems to be present, whether formally or informally, whenever there’s a traditional town festival or religious procession. A group of musicians with folk instruments may set up in a piazza, begin playing, and a crowd will invariably gather—young and old, toddlers flailing with their characteristic, unbridled enthusiasm, and old-timers with the …
INVITATION TO A PIG BOIL My introduction to le frittole came early in my time in Calabria when I was invited to a student’s house in the country to participate in the experience. I must say that I was impressed with the master of ceremonies and his wife. They were just regular people—a civil servant and schoolteacher—who as far as …
PALMI’S ASSEMBLAGE OF CULTURE La Casa della Cultura, the complex of museums and libraries in Palmi has a good name. It certainly piqued my interest. The photos I had seen of various items in its ethnographical museum had further aroused my curiosity. Before visiting, however, I thought it best to confirm the opening hours.